CREAMY CHAI SPICED POPSICLE
 
 
Fall spices in a sweet dessert
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Recipe type: Dessert
Serves: 6 Popsicles
Ingredients
  • 1 ¼ cup whole milk
  • 2 chai tea bags (paper tags removed)
  • 14oz can sweetened condensed milk
Instructions
  1. In a medium pot, over low heat, bring milk and tea bags to a simmer. Gently stir constantly for 5 minutes so that milk does not burn. Milk will turn darker in color as the tea steeps – (almost looking like chocolate milk). Remove tea bags from pot. Remove pot from heat and pour sweetened condensed milk. Stir until milks are fully combined. Pour mixture into popsicle molds and freeze overnight.
Recipe by Slice Of Honey at https://sliceofhoney.com/2018/09/22/creamy-chai-spiced-popsicle/